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This recipe is not only delicious but also easy to make and can be adapted using the vegetables you have on hand. Roasting different vegetables together in one sheet pan in the oven is a great way to create an easy side dish that is healthy and delicious. It also means you can have different textures and flavors in one dish. You will love this recipe because it is simple and easy, it is one pan dish and can be easily customized using any root vegetable of choice....

HOT TIP: Great dinner party / make-ahead recipe. Keep it prepped in the fridge, then it’s just a 3 1/2-minute cook (including the sauce!). Saltimbocca The literal translation of Saltimbocca is “to jump in your mouth” which is probably in reference to the flavour that hits your palate on first bite. But also, perhaps, about the speed at which it can be made. As in: So fast, it jumps in your mouth....

It’s an excellent way to enjoy meat that can otherwise be tough and gummy. Slow cooking makes it nice and tender! I’ve been making this tasty stew often lately, almost twice a month. It’s easy to make and it’s so hearty and flavorful. I like to eat organ meats because I enjoy their flavor and texture, and also because I believe that for meat-eaters, it’s a matter of doing the right thing ethically to eat the entire animal, nose-to-tail....

This is a reader-favourite recipe included by popular demand in my debut cookbook “Dinner”! Spaghetti Bolognese We Aussies have a thing about shortening words. Good day is g’day. Pavlova is Pav, afternoon is arvo, mosquitos are mozzies. Sharon is Shazz, Nagisa is Nagi (that’s yours truly). So it is thoroughly Aussie to shorten Spaghetti Bolognese to Spag Bol! And here she is – my Spag Bol. Rich, thick, incredible flavour in the sauce even if you only have time for a quick 20 minute simmer....

Dinner made from store cupboard ingredients don’t need to be boring or overly complicated. Most of these recipes are made with basic ingredients with the addition of just a few fresh ingredients (i.e meat or veggies). Perfect for the family! Store Cupboard Dinners: How about some bread to go with the dinner Dessert Ideas

Served with a Sweet Chilli Dipping Sauce, these are seriously tasty!! If you’re in the mood for a Thai Banquet, try these Thai Meatballs with a side of Chicken Satay and Thai Fried Rice! Thai Meatballs You can mix together mince with coriander/cilantro, garlic and a dash of soy and get away with calling that Thai. And they will be ok(ish). But if you want some Thai Meatballs that are seriously delicious, and really truly do taste real-deal Thai, then you’re going to need the help of a few more things....

I’ve just done a quick count and I’ve found that we’ve got more than 20 curry recipes on Kitchen Sanctuary! I guess I just really like curry. We make curry at home at least once, and usually twice, a week. Quite often we’ll make our own curry paste, but sometimes we’ll use store-bought paste if we’re in a hurry (or just too hungry to wait!). Mae Ploy and Thai Taste (<–affiliate links) are both relatively hot but nicely authentic in flavour....

Jump to:📋 What do we need to make the best burgers? 🔪 How to make it 🍽️ What to serve it with 🍲 More fantastic Burger recipes The Ultimate Double Cheeseburger 💬 Reviews A proper meat-fest, this burger is just so good! Served up with a portion of homemade chips and extra special sauce for dipping, it makes a fantastic Friday night treat. It’s really important to go with 20% fat minced beef....

This Celery and Lime Bruschetta topping remains “undiscovered” but once you try it, you’ll definitely add it into your summer rotation. It’s a fantastic way to get a lot of healthy nutrition into you without even thinking twice about it, each slice has about 1 1/2 sticks of celery in it, but you would never guess. While I do like celery, and I often serve it cut up into sticks alongside dip as a “healthy” snack, I get sick of it easily....

There are endless bruschetta recipes “out there”. Google “bruschetta recipes” and you’ll be returned with 19.4 million hits. And I’m betting that 98% of them aren’t authentic Italian ones! I don’t judge – I am all for putting your own spin on things, doing modern / western / fusion versions of traditional recipes. And I’ve eaten and made my fair share of non-authentic bruschetta (eg. ricotta with grilled peach drizzled with honey…oh my!...

Jump to:📋 What Are Vegetarian Sausage Rolls Made Of? 🔪 How to make this vegetarian party food 📺 Watch how to make it 🍲 Some of my other favourite vegetarian party foods Vegetarian Sausage Rolls That Meat-Eaters Love Too! 💬 Reviews I believe the meat version or the meat-free sausage rolls should be quick and easy to prepare (no more than 10 mins of prep please!), yet they should still come out of the oven golden, flaky, crispy and way better then anything you’d get from the refrigerated aisle at the supermarket....

I can’t believe I’ve never shared my nougat recipe with you before. What was I thinking?? I discovered the technique when I was trying to make another recipe for popcorn marshmallow lollipops. It went completely wrong, and all the popcorn fell off the sticks whilst I was taking the photos, but I found that the melted marshmallows transformed into a denser (is that even a word?), less squishy form once cooled....

No more waiting around for the oven, let me show you how to make it two ways with my step-by-step guide. Serve it as a side dish to this creamy potato and kale mashed potatoes and air fryer steaks. Easy Roasted air fryer carrot recipe Carrots are naturally sweet vegetables that can be enjoyed in their raw state or cooked. It can be made sweet, savoury or steamed without the addition of any other ingredient....

I love to serve it with my air fryer steak, dino nuggets, or honey sriracha chicken wings with a side of my homemade fry sauce. Frozen French fries air fryer recipe I am happy to tell you today that you can cook any size of fries or potatoes fresh or frozen in your air fryer. I love steak fries and I mostly get the seasoned chips from Aldi but my children love their French fries....

Bonus: perfect freezer friendly meal! Baked Ziti Let’s be clear here – this is not just another pasta bake. This is the mother of all pasta bakes! While some recipes might be satisfied making Baked Ziti using a basic meat sauce, this one is made with a good amount of seasonings which adds a TON of flavour into the meat itself which then seeps into the tomato sauce as it simmers away…....

Whether baked, stuffed, stir-fried, or air-fried, there is always something for you here. These recipe collections are healthy, delicious, and super quick to make. Here are our favorite boneless chicken breast dinner ideas for you to make on a busy weeknight. Scroll down and choose the one that is perfect for your household. You can also use these recipes as an inspiration to create delicious new meals of your own....

One pot dinners - I LOVE them! Especially speedy pasta versions. Perfect for getting dinner on the table before the kids start having an after-school hunger meltdown! This AMAZING Cajun Chicken pasta one pot has piles of Cajun chicken and chorizo all cooked together in a creamy tomato sauce. I like to add plenty of veg such a spinach, peppers and fresh tomatoes too. Because, hey, who doesn’t like getting one over on the kids and making them eat extra veg without even thinking about it 🙂 Start by frying onions in a little oil until softened....

I like making chicken stock because it’s easy compared to beef stock, and improves just about everything – the main goal here! Chicken stock recipe Stocks are the foundation for countless dishes in many cuisines. Chicken stock is one of the most common and versatile stocks in Western cooking, and is made by infusing water with the flavours of chicken, fresh root vegetables and herbs. Good restaurants always make their own stocks, and is the secret to why their dishes often have that richer, deeper, “restaurant-quality” taste to them!...

This is how this 15 minute meal goes down: Chicken – 30 seconds to prepare, 3 1/2 minutes to cook (using chicken breast minute steaks) Marsala Sauce – 2 minutes to prepare ingredients, 3 1/2 minutes to make by deglazing the pan White Bean Puree – 1 minute to prepare, 2 minutes to simmer, 1 minute to puree or mash Asparagus – 1 minute to microwave (shortcut: steam it wrapped in cling wrap)...

It’s one of those treats that you can actually feel good about enjoying, and they are also super easy to make! The combination of chocolate and coconut is a classic one, and in this tasty recipe, it’s also very simple. You coat large coconut flakes with melted dark chocolate, divide the mixture between paper liners, then allow it to set. If you enjoy the combination of coconut and chocolate, I think you will love this recipe....